319,00
Per 1 l 425,33
Château Figeac
Saint-Emilion 1er Grand Cru Classé A
Artikelnummer: 20200056914210,75 L
- Produktbezeichnung
- APELLATION BORDEAUX CONTRÔLÉE, PRODUIT DE FRANCE, TROCKEN
- Allergene
- Enthält Schwefeldioxid und Sulfite
- Variante
- 1er Grand Cru Classé A
- Land
- Frankreich
- Gebiet
- St-Emilion
- Rebsorte(n)
- Cabernet Franc
- Cabernet Sauvignon
- Merlot
- Jahrgang
- 2022
- Alkoholgehalt in Volumen %
- 13,00
- Lagerfähigkeit
- 40 Jahre
- Geschmackskategorie
- Füllig & würzig
- Verkostnotiz
- Verkostnotiz Falstaff: Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Reife schwarze Pflaumen, dunkle Kirschen, Nuancen von Cassis und Tabak sind unterlegt, ein Hauch von kandierten Mandarinenzesten, zart nach Edelholz. Saftig, reife Kirschen, Schwarze Ribiseln, elegant, polierte, seine Tannine, finessenreicher Säurebogen, mineralisch-zitronig im Abgang, sehr gute Länge, saliner Nachhall, sicheres Entwicklungspotenzial. Verkostnotiz Leve: It takes nothing to sense all the intensity, freshness, and depth here. But, more importantly, it is the character. The wine is sensuous, sultry, and lively. The fruits are drenched in cashmere, and velvet that caresses your palate. The levels of depth, richness, opulence, and vibrancy must be felt to be believed. The finish, with its seemingly endless waves of black, blue, and red fruits, with their natural spiciness and purity is off the hook. The seamless finish looks at the 60 second mark, and keeps on going! Th is is the first vintage for Chateau Figeac as Premier Cru Classe A. With this wine, it is clear they deserve it. The wine blends 35% Merlot, 34% Cabernet Franc, and 31% Cabernet Sauvignon. 8% Press wine. 14% ABV, 3.7 pH. Picking took place September 1 - September 26. This is the earliest harvest in the history of Figeac. Yields were 34 hectoliters per hectare. Drink from 2027-2065. 98-100 Pts. Verkostnotiz Suckling: Deep nose with graphite, gravel, dark hazelnut chocolate, blackberries, blueberries and truffles. Really taut and tense on the palate with fresh, vibrating tannins and a very long, chalky finish. Compact. 35% merlot, 34% cabernet franc and 31% cabernet sauvignon. Lots of vibrancy and muscled tension here from an extremely hot and dry year. Drink from 2029 when the wood spices get more integrated.
- Serviertemperatur
- 16-18 °C